Sébastien Sans Gluten, located at 131 Marion Street in Leichhardt, offers a delightful selection of handcrafted, 100% gluten-free French pastries and bread. Under the expertise of classically trained pastry chef Sébastien, each item is meticulously prepared using traditional methods and high-quality, locally sourced ingredients. The menu features a variety of treats, including croissants, baguettes, and seasonal specialties. Patrons can enjoy their selections alongside specialty coffee from Black Market Coffee. The bakery operates Wednesday through Friday from 7:30 am to 1 pm, and on weekends from 8 am to 1 pm. It remains closed on Mondays and Tuesdays.
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