Scottsdale Pork, a family-owned business since 1991, produces premium pork products in Tasmania's Cuckoo Valley. Their pigs roam freely, foraging in the cool climate before being moved to straw-lined barns and fed responsibly sourced, natural ingredients. The paddock-to-plate process ensures high-quality pork, with offerings like Original Scottsdale Pork Burgers and Artisan Sausages. Their state-of-the-art processing facility, built in 2016, reflects their commitment to quality. Customers praise the superior taste and quality of their products. Scottsdale Pork is located at 67 William Street, Scottsdale, Tasmania 7260.
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