
Located at 14-16 Pall Mall in Bendigo, Sargun Indian Tandoori Restaurant offers an authentic Indian dining experience in a century-old building with a balcony overlooking the park. The menu features North Indian flavors, including entrées like tender baby lamb cutlets marinated in yoghurt sauce and served with mint chutney. Signature dishes such as spicy beef Madras curry, cooked in coconut cream, chillies, pepper, onion, and coriander leaves, are complemented by basmati rice and garlic naan. The restaurant caters to various dietary requirements, offering gluten-free, dairy-free, nut-free, vegan, vegetarian, and non-vegetarian meals, with spice levels adjustable to mild, medium, or hot.
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