Santini Bar & Grill offers a vibrant Italian dining experience in Perth's heart. The open-plan kitchen showcases smoky wood-fired grills and hanging handmade pasta, while the dining room's terracotta and turquoise hues evoke the Mediterranean. The menu, crafted by Creative Culinary Lead Nic Wood and Executive Chef Jake Lynch, emphasizes fresh, seasonal produce, including local aged Parmesan, custom-made burrata, and San Marzano tomatoes. Signature dishes like cacio e pepe clam pizza and the 1988 Tiramisu highlight the restaurant's innovative approach. Adjacent to the grill, Santini Bar serves small plates and creative cocktails in an intimate, moody setting, perfect for pre-theatre drinks or late-night suppers.
Have any enquiries?
Typically responds within 1 day.
No reviews yet
Book with confidence
Instantly notify the venue.
Hear back in 1 – 2 business days.
Remain connected with direct chat.