Nestled in the heart of Swan Valley, Sandalford Restaurant offers a harmonious blend of modern Australian and contemporary European cuisine. The open kitchen crafts dishes that highlight Western Australia's seasonal produce, complemented by hand-rolled pasta and wood-fired pizzas. Diners can enjoy meals in a rustic setting featuring limestone, wood, and a grand open fire, or opt for alfresco dining under 120-year-old vines with picturesque vineyard views. The restaurant is renowned for its exceptional service and has been recognized with multiple awards, including the 2023 Western Australia Restaurant of the Year.
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