Salam, a Lebanese bakery and French café in Port Melbourne, offers a delightful fusion of authentic Franco-Lebanese flavors. Experience freshly baked manakish, hummus with Awarma, crispy falafel, and indulgent sweets like Knefeh, all crafted by Chef Mariana Chedid. Born and raised in Lebanon, Mariana trained in France, earning a Grand Diplôme from Le Cordon Bleu. She brings her culinary expertise to Salam, creating a warm and inviting atmosphere for guests to enjoy traditional Lebanese dishes with a French twist.
Have any enquiries?
Typically responds within 1 day.
Rating & review
N/A
Zest
N/A
N/A
Meta
N/A
Rate your experience
How was your experience with Salam By Mariana Chedid? Your feedback helps them and us improve.
There are no reviews yet. Be the first to share your experience and help others make informed decisions
Upon enquiry, we will contact the business on your behalf, at no cost to you
Claim this profileBook with confidence
Instantly notify the venue.
Hear back in 1 – 2 business days.
Remain connected with direct chat.