A multi-layered mecca offering five inspired drinking and dining concepts under one roof.
Combine a well-honed hospitality sensibility with a charismatic venue and you have the perfect recipe for a successful and memorable event.
Saint Hotel offers a selection of spaces ideal for canape events so, whether you’re marking a personal or professional milestone, recognising a team achievement, or getting the band back together, let us tailor the setting and cater to your needs.
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Semi-Private Dining
$1200 fixed price
10 guests
Downstairs, tucked away behind Saint Dining, our semi-private dining room is suited to groups of up to 10.
Ideal for special occasions, some privacy can be enjoyed while experiencing the sensory delights of the main Saint Dining room.
Minimum spend:
Wednesday & Thursday Dinner: $1,500
Friday to Sunday Lunch: $1,200
Friday & Saturday Dinner: $2,000
Private Dining
$1800 fixed price
20 guests
Perfect for any occasion, guests in our private dining spaces are invited to indulge in our Tasting Menu or Premium Tasting Menu and enjoy highlights from our Saint Dining menu, with access to our full wine list.
Located upstairs, our private dining room is ideal for group bookings of up to 20 people. Infused with elegance and overlooking Fitzroy Street.
Minimum spend:
Wednesday & Thursday Dinner: $2,000
Friday to Sunday Lunch: $1,800
Friday & Saturday Dinner: $2,500
Bar 54
$4000 fixed price
60 guests
On the upper level of Saint Hotel is Bar 54, is a homage to our location at 54 Fitzroy Street, and the sophistication of New York’s infamous Studio 54.
Guests will find a breath-taking, light-filled atrium around which wraps a mixture of booths and standing area.
A sun-filled terrace looks outwards to a glamorous vector of palm trees.
Capacity: 60 (cocktail)
Minimum Spend:
Wednesday & Thursday Dinner: $4,000
Friday to Sunday Lunch: $4,000 Dinner: $7,000
Stellas
$4000 fixed price
120 guests
Adjacent on the first floor is Stellas, a cocktail bar and listening lounge with a custom-designed sound system by Pitt & Giblin.
An enchanting interior featuring exposed textured brick, natural stone and high bar seating is designed to surprise and delight patrons.
Capacity: 120 (cocktail)
Minimum Spend:
Wednesday & Thursday Dinner: $4,000
Friday to Sunday Lunch: $4,000
Dinner: $9,000
Upstairs
$10000 fixed price
200 guests
Exclusive use of the upstairs level at Saint Hotel, including both Bar 54 and Stellas spaces.
A blend of the two areas allows your group to make the most of the booths and listening lounge with plenty of standing space for mingling.
Capacity: 200 (cocktail)
Minimum spend:
Monday to Thursday Lunch: $10,000 Dinner: $10,000 Friday to Sunday Lunch: $10,000 Dinner: $20,000
Food & Beverage Packages
Tasting Menu
$105 per head
Tasting Menu $105 pp
From the enticing Hiramasa Kingfish Crudo to the savory Collinson & Co Angus Tomahawk, each dish is a celebration of flavours and culinary craftsmanship.
Finish on a sweet note with our Dark Chocolate Sorbet, Coconut Chai Foam, and Toasted Wattle Seed dessert.
Elevate your dining experience with this carefully curated selection.
Premium Tasting Menu
$165 per head
Premium Tasting Menu $165 pp
Begin with the opulent Wholegrain Flatbread, paired with house-made whipped roe.
Savour the Mayura Wagyu Tartare, oyster crisp, and the Hazeldene’s Chicken Skewer, a symphony of flavours.
For a truly premium experience, relish the Mayura Station MBS6+ Wagyu T-bone, complemented by a red wine jus and bone marrow butter.
Conclude your journey with the sublime Rhubarb Posset or the 8 Amaro Opera Cake – a grand finale to an evening of gastronomic excellence.
Standard Beverage Package
$65 per head
Standard Beverage Package
3 hours : $65 pp
4 hours : $75 pp
5 hours : $85 pp
Choose one white wine, red wine and tap beer from our curated list.
Includes:
NV Masottina Prosecco Rosé
Heartwines Ruby Rosé
Sipping In Seychelles Spritz
+ Soft drinks and sparkling water included
Add Ons:
+ $20pp Japanese Slipper on arrival
+ $25pp Glass of Champagne on arrival
Premium Beverage Package
$75 per head
Premium Beverage Package
3 hours : $75 pp
4 hours : $85 pp
5 hours : $95 pp
Choose two white wines, red wines and tap beers from our curated list.
Package includes:
Fighting Gully Road Sangiovese Rosé
Sipping In Seychelles Spritz
Whip Appeal Spritz
Designated Driver (zero proof)
+ Soft drinks and sparkling water
Add Ons:
+ $20pp Japanese Slipper on arrival
+ $25pp Glass of Champagne on arrival
Canapé Package
$48 per head
Canapé Packages
8 piece : $48 pp (choice of 4 cold or hot)
12 piece : $72 pp (choice of 6 cold or hot)
16 piece : $96 pp (choice of 8 cold or hot)
Add Ons :
+ $12pp Mayura Station Wagyu tartare, beef fat emulsion, mustard crème fraiche, oyster crisp
+ $15pp Uni toast, wasabi crème fraiche, caviar
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