
Rue de Thanh, located at 406 Brunswick Street in Fitzroy, offers a unique fusion of French-inspired Vietnamese cuisine in a chic warehouse setting. Diners can choose from an à la carte menu featuring dishes like bo tai chanh (beef carpaccio) and diep pan (seared scallops), or opt for the 'Feed Me' experience, which includes market-fresh seafood and Vietnamese street eats served with jasmine rice and slaw. For an immersive culinary journey, the Chef’s Counter provides an eight-course street food experience, highlighting seafood and meat dishes designed to be enjoyed individually or wrapped in fresh rice paper with lettuce and herbs. The venue also caters to private functions, offering tailored packages for birthdays, work celebrations, and more. Open Tuesday to Sunday from 12 pm until late, with early coffee service starting at 10 am.
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