
Quê Dining, nestled along Newport's picturesque canals, offers a contemporary take on traditional Vietnamese cuisine. The menu features dishes like roast barbecue duck curry, tamarind prawns, and pandan brulee, reflecting the culinary heritage of owner Tuan Nguyen. The restaurant's design combines earthy tones with views of the marina, creating a welcoming atmosphere. An open-style kitchen and substantial bar enhance the dining experience, allowing guests to witness the preparation of each dish. Whether for a casual meal or a special occasion, Quê Dining provides a memorable culinary journey.
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