QT' Kitchen, located in Glen Iris, Melbourne, offers a modern Vietnamese dining experience that blends traditional flavors with fresh Australian produce. Established in 2017 by Head Chef Kevin Pham and Front of House Manager Kenny Truong, the restaurant has become a local favorite, known for its warm ambiance and attentive service. The 90-seat venue is ideal for gatherings, accommodating functions and celebrations. The menu features a variety of dishes, including pho, rice paper rolls, and share plates, with 85% of options being gluten-free and vegan-friendly. Takeaway services are available for those who prefer to enjoy their meals at home.
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