Nestled in the tranquil Pyengana Valley, the Pub in the Paddock is one of Tasmania's oldest establishments, licensed since 1880. This historic pub offers hearty, home-cooked meals prepared with local ingredients, including a variety of burgers, steaks, and seafood dishes. Guests can enjoy a selection of Tasmanian beers, wines, and ciders in a cozy, rustic setting adorned with local memorabilia. Accommodations include six rooms with shared facilities, suitable for singles, couples, or families. A unique highlight is Priscilla, the beer-drinking pig, who adds charm to this iconic venue.
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