Situated adjacent to the Portland commercial fishing wharf, Portland Seafoods offers a direct link to the freshest local catch. Their selection varies seasonally and includes live and cooked lobsters, fish, prawns, oysters, scallops, and abalone. As a family-owned business, they prioritize sustainable practices, ensuring minimal food miles by sourcing seafood straight from their own boats docked nearby. Their fleet comprises the FV Rosie James, FV Tara Lyn, and FV Trinity, which regularly harvest a variety of seafood.
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