Port Hacking Seafood, a family-owned establishment since 2009, offers a diverse menu featuring fresh seafood, gourmet burgers, and a variety of sides. The venue underwent an architectural redesign in 2017, showcasing elegant marble and stone walls in a fully licensed space. Recognized for its quality offerings, it was named Business of the Year in 2013 across all categories in the Sutherland Shire and has received multiple Best Fast Food Takeaway awards. The menu includes options like battered and grilled fish, salt and pepper squid, and a selection of burgers.
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