Pizzeria Magma, located at 305 St Georges Road in Fitzroy North, offers a vibrant dining experience in a space that once housed Supermaxi. The restaurant features a Melbourne-made Mesiano wood-fired oven, replicating the high heat of Naples-style pizza ovens. The menu includes small plates like Sicilian panelle chickpea fritters and a rotating selection of charcuterie and antipasti. Signature pizzas include the Margherita with San Marzano tomatoes, DOP buffalo mozzarella, and basil, as well as the Pillow of the Pig topped with stracchino, guanciale, Calabrese chilli, pecorino Romano, and fresh oregano. For dessert, options like sweet rice fritters with lemon curd and bay, and chocolate mousse with sour cherry are available. The concise drinks list features 30 bottles of accessible pizza wines, along with a selection of vermouth and amari. Pizzeria Magma operates from Wednesday to Sunday, 5:00 pm to 10:00 pm.
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