Nestled in a heritage terrace house on Harris Street, PiOiK Bakery is a family-run establishment renowned for its handcrafted breads and pastries. The open kitchen allows patrons to witness the baking process firsthand, enhancing the welcoming atmosphere. Signature offerings include the Epooro "The King" bread, a 2kg sourdough loaf, and the Pioik Egg Sandwich. Utilizing organic, market-fresh ingredients without preservatives, the bakery's creations are also featured in several of Sydney's top restaurants and cafes. Operating from 7 am to 11 am, Wednesday through Sunday, PiOiK Bakery is a cherished local favorite.
Have any enquiries?
Typically responds within 1 day.
No reviews yet
Book with confidence
Instantly notify the venue.
Hear back in 1 – 2 business days.
Remain connected with direct chat.