
Pier 33 Fish & Chips, located at 765B Hawthorn Rd in Brighton East, VIC 3187, offers a modern take on the classic fish and chip experience. The menu features fresh Australian gummy flake, Atlantic salmon, blue grenadier, barramundi, and King George whiting, all prepared with a crispy batter. For those with dietary restrictions, the restaurant provides an extensive gluten-free range, including dedicated fryers to prevent cross-contamination. Additional offerings include burgers, souvlaki, salads, and probiotic gelato made with kefir. The venue emphasizes quality, sustainability, and a welcoming atmosphere for all patrons.
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