Pho Pasteur, nestled in Parramatta's vibrant Church Street, has been serving authentic Southern Vietnamese cuisine since 1992. Founded by Mr. and Mrs. Pham, who fled the Tay Ninh province during the Vietnam War, the restaurant offers a menu rich with family recipes passed down through generations. Signature dishes include the renowned Phở Dặc Biệt, Bún bò Huế, Bún thịt nướng, Cơm Tấm, and Gỏi cuốn, with numerous vegetarian options available. The eatery operates Tuesday to Sunday, from 11:00 am to 8:00 pm, and is independently owned, with no affiliations to other Pho Pasteur locations.
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