Perugino Restaurant, established in 1986, offers an authentic Italian dining experience in West Perth. Under the guidance of head chef and owner Giuseppe Pagliaricci, alongside his wife Rosalba, the restaurant presents traditional Italian cuisine in an elegant setting. The menu features house-made pastas, such as ravioli filled with roast duck, and mains like rabbit braised with black olives and white wine. The dining room boasts a glass roof, antique furnishings, and a display of art by Venetian artist Gianfranco Fabbris, enhancing the warm and inviting atmosphere.
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