
Nestled in Baulkham Hills, Persian Cottage offers an authentic Iranian dining experience. The menu features traditional dishes like Mirza Qasemi, a grilled aubergine mix with onions, garlic, tomatoes, and egg, and Kashk O Bademjoon, fried aubergine with fresh mint, onion, and garlic, topped with sour cream. Grill specialties include Koobideh, made with 100% baby lamb shoulder minced with spices, and Joojeh, tender chunks of chicken breast marinated with spices and saffron. Sides such as saffron rice and Maast o Khiar, a yogurt mix with cucumber and dried mint, complement the meals. The cozy ambiance and attentive service enhance the dining experience, making it a favorite among locals seeking authentic Persian cuisine.
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