Penny Blue offers a unique dining experience in Adelaide's historic General Post Office building, blending nostalgic charm with modern Australian cuisine. The menu features classic dishes like Beef Wellington and bread and butter pudding, each crafted with exceptional significance. The restaurant's design incorporates historical elements, aligning with the ambience of the GPO, complemented by a curated wall of 44 archival photographs. Open Tuesday to Saturday from 5:30 PM to 9:30 PM, Penny Blue provides a memorable setting for both casual evenings and special events.
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