Penang Chinese Cuisine, located at 3/18 Bulcock Street in Caloundra, Queensland, offers a delightful fusion of traditional Chinese and Malaysian dishes. Helmed by Chef Vincent Liew, who honed his skills in Penang, Malaysia, the restaurant presents a diverse menu featuring favorites like Mongolian Lamb, King Prawn Char Kway Teow, and Special Fried Rice. The warm, inviting atmosphere complements the generous portions and attentive service, making it a favored spot for both dine-in and takeaway. Open seven days a week, it caters to lunch and dinner, with options for home delivery and online ordering.
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