Price on enquiry

Adelaide, SA

Peel St, located in Adelaide's vibrant West End, offers a dining experience that is both fresh and flavorful. The menu features generous portions of Middle Eastern and Asian-inspired dishes, such as cardamom and carrot cured salmon, hummus with minced lamb and pomegranate, and banana blossom chicken with chili jam and coconut salad. For larger appetites, options include lamb shank and pearl barley tagine pie, or pork belly and prawns with Asian greens. The succinct drinks list includes a mix of South Australian, French, and Italian wines, as well as a selection of local and imported beers. The atmosphere is lively, with an open kitchen and communal seating, making it ideal for sharing meals with friends.