Pecks Road Café, nestled in Caroline Springs, offers a delightful fusion of fitness and indulgence. Founded by three brothers—Albin, AJ, and Arbi Lawang—the café specializes in artisan doughnuts, handcrafted in their Melbourne kitchen and delivered fresh every weekend. Their menu also features specialty coffee, protein shakes, boba tea, and cold-pressed juices. Patrons can enjoy a sit-down experience that bridges fine dining and breakfast, with options like the signature Reuben sandwich and spam-and-egg bagel. The café is open daily from 8 am to 3 pm for takeaway.
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