Park Street Pasta & Wine, nestled in a historic corner building at 268 Park Street, South Melbourne, offers a warm and inviting atmosphere for pasta and wine enthusiasts. The menu, crafted by Head Chef Tommaso Bartoli, features handmade pasta dishes inspired by Tuscan roots, complemented by a curated selection of Italian, international, and local wines. Guests can enjoy dining in the cozy interior, the heated and covered Parklet Deck, or the Terrazzo outdoor area. Open daily for lunch and dinner, the restaurant accommodates various dietary requirements and offers private dining options for special occasions.
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