OTIS Dining Hall, located at 29 Jardine Street in Kingston, offers an award-winning fine dining experience under the guidance of Chef Damian Brabender. The restaurant's warm, relaxed atmosphere sets the scene for seasonal menus showcasing the best of the region, from wagyu beef to winter truffles. Expertly curated wine pairings, including options from both local and museum collections, complement the dishes. Open Tuesday to Saturday evenings from 6 pm, with limited seating, reservations are recommended. OTIS is ideal for special occasions, midweek catch-ups, or professional events.
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