Onyx Grill, nestled within the Crowne Plaza Sydney Burwood, offers a premium dining experience that seamlessly blends modern Australian cuisine with traditional open-fire cooking techniques. The restaurant's bespoke dry-aging cabinets showcase a selection of prime Australian meats and fresh seafood, all prepared over natural timbers like Iron Bark from the Blue Mountains and charcoal in the Mibrasa Oven and Josper Grill. The elegant, contemporary interior features luxury seating and a striking lighting design, creating an inviting atmosphere for guests. Whether for a special occasion or a casual meal, Onyx Grill provides an exceptional culinary journey.
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