Omnia Bistro & Bar offers a contemporary European dining experience in the heart of South Yarra. The menu, crafted by Executive Chef Stephen Nairn, features seasonal dishes made with Australia's finest produce. Guests can choose from à la carte options or indulge in 2- or 3-course set menus starting from $49 per person. The venue boasts a light-filled Conservatory, a cosy Barrel Room, and a vibrant Main Bar, providing versatile spaces for various occasions. Open Tuesday to Saturday for dinner and Thursday to Saturday for lunch, Omnia is ideal for both casual meals and special celebrations.
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