Number One Restaurant, located on the second floor of RACV Torquay Resort, offers a contemporary Australian dining experience. The menu highlights local ingredients, including beef and shiitake mushrooms from the Otways region, artisan cheeses, and organic garlic from Camperdown. Guests can enjoy breakfast with hot options prepared in an open kitchen, and dinner featuring beautifully plated dishes complemented by top-notch local wines. The elegant space provides a relaxed atmosphere, making it ideal for both casual meals and special occasions. Reservations are recommended.
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