
Mures Upper Deck offers an exceptional seafood dining experience in Hobart, showcasing the freshest Tasmanian fish directly from their own boats, Diana and Selkie. This hook-to-plate approach ensures unparalleled quality and freshness in every dish. The restaurant's contemporary design provides stunning views over Victoria Dock, creating a memorable setting for guests. With a commitment to sustainability and responsible fishing practices, Mures Upper Deck remains a family-owned establishment, reflecting a passion for Tasmania's coastal heritage. The extensive wine list features local and international selections, perfectly complementing the seafood-focused menu.
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