Mother Dough Restaurant & Wine Bar

Mother Dough Restaurant & Wine Bar offers an authentic Italian dining experience in Hawthorn, Victoria. The menu features house-made pastas, including gnocchi, spaghetti, fettucine, and pappardelle, complemented by traditional sauces and ragus. Pizzas are crafted with a unique dough blend, resulting in a light, fluffy base topped with fresh ingredients and baked in a wood-fired oven. The rustic ambiance, highlighted by exposed brick and recycled timber, provides a warm setting for guests. The wine list showcases a selection of Italian and Australian wines to enhance the meal. Gluten-free options are available, with dedicated pasta and pizza bases. The restaurant operates Tuesday to Sunday, from 5 pm to 10 pm, and welcomes both bookings and walk-in customers.