Nestled along the serene Moruya River, this establishment offers a relaxed atmosphere with a classic, unpretentious decor. The bistro serves fresh, locally sourced dishes seven days a week for lunch and dinner, complemented by a selection of ten beers on tap, cocktails, and an extensive wine list. Accommodations range from riverfront rooms to single and family options, all featuring en suites, fridges, TVs, and air conditioning. Guests can enjoy the tranquil beer garden, open bar and lounge area, or the cozy bistro dining room. The venue also hosts live music events, including the Moruya Blues & Roots Festival each March.
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