
Mesob, located at 213 High Street in Northcote, Melbourne, offers an authentic Ethiopian dining experience. The name "Mesob" translates to "breadbasket" in Amharic, reflecting the communal nature of Ethiopian meals. The menu features share platters of spiced lentils and meat stews served on large traditional gluten-free fermented pancakes called injera. Guests are encouraged to eat with their hands, enhancing the communal dining experience. The restaurant's decor includes traditional African art, music, and staff wearing handwoven cotton attire, creating an immersive cultural atmosphere. The drinks list offers Ethiopian beers, local and international wines, and Ethiopian-inspired cocktails. Half of the menu is vegan, ensuring a variety of options for all diners. Mesob operates from Tuesday to Saturday, starting at 5:30 pm until late.
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