Nestled along the serene Moulting Lagoon in Dolphin Sands, Melshell Oyster Shack offers an authentic Tasmanian oyster experience. Visitors can savor freshly shucked oysters, seafood kebabs, and local cheeses while enjoying picturesque waterfront views. For those seeking adventure, the self-cook kebab experience at your table is a must-try. The shack also provides shucking lessons, shell gardens, and an aquarium, allowing guests to immerse themselves in the oyster farming process. Open Monday to Friday from 10 am to 4 pm, it's a delightful destination for seafood enthusiasts.
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