Masala Soirée offers a unique fusion of Indian and French culinary influences in a festive atmosphere. The menu features a variety of vegetarian and non-vegetarian dishes, including Masala Soirée Special Paneer Tikka, Grilled Corn Ribs, Pani Puri, Aloo Tikki Chaat, Paneer Lababdar, Gobi Musallam, and Veg Maratha. For non-vegetarian options, guests can enjoy Chicken Dum Parda Biryani, Goat Masala, Fish Mussallam, and Laal Maas. The restaurant also offers a selection of desserts like Apple Phirni, Lychee Ki Tehari, and Gulkand Kulfi. With over 20 years of experience in Indian cuisine, the chefs at Masala Soirée ensure an exceptional dining experience.
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