Lord Lygon, nestled within Zagame's House in Carlton, offers a unique wine bar experience with over 300 wines from Australia and beyond. The venue's rustic interior features dark wooden tables, leather seating, and walls lined with wine bottles, creating a cozy atmosphere. Executive Chef Chris Bonello presents a menu of small bites and shareable dishes, including the acclaimed truffle toastie. The bar also serves cocktails and beer, complementing its extensive wine selection. With a capacity of up to 80 people, Lord Lygon provides a semi-private space suitable for various events.
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