Nestled in Cronulla's leafy streets near Oak Park, Little Parrot offers a cozy dining experience with a focus on homely meals. The menu features modern Australian classics with a twist, including prawn and scallop wontons, beer-battered barramundi fillet, and hand-crafted desserts like lemoncello pudding and tiramisu. A three-course dinner special is available Wednesday through Friday and Saturday evenings. The intimate setting, generous portions, and attentive service make it a local favorite. BYO wine and champagne are welcome. Operating hours are Wednesday to Saturday for dinner and Friday and Sunday for lunch.
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