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Queanbeyan, NSW

Nestled in a charming heritage building in Queanbeyan, Lime Leaves Thai Restaurant offers an authentic Thai dining experience. Established in 2003, it combines traditional Thai cuisine with a warm, homely atmosphere, featuring old-style fireplaces and Thai-inspired décor. The menu boasts a variety of dishes prepared daily using fresh ingredients, including specialties like red curry duck with lychees and cherry tomatoes, and caramelized king prawns tossed in butter and orange sauce. With attentive service and a welcoming ambiance, Lime Leaves is a favored destination for Thai food enthusiasts.