Le Bouchon at Attwoods offers a French-inspired dining experience within Attwoods Wines' picturesque winery in Glenlyon. The intimate setting features a light-filled dining room and outdoor patio overlooking rolling hills and vineyards. The menu showcases 'Bistronomique' style cuisine, changing monthly, with dishes like charred Wagyu tataki and Duck à l'Orange, thoughtfully paired with Attwoods' cool-climate wines. Open Friday to Monday, reservations are essential for the set lunch menu.
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