Lambs Northcote

Established in 1987 and family-owned since 1994, Lambs Northcote offers authentic Greek cuisine in a welcoming atmosphere. Renowned for its marinated lamb gyros, cooked over a charcoal flame, the restaurant serves a diverse clientele, from tradespeople seeking an early lunch to families enjoying dinner and young adults after a night out. The menu features traditional souvlakis, including the Original "LAMBS" style with gyros meat, tzatziki sauce, lettuce, tomato, onion, and a squeeze of lemon. Open daily from 10 am until late, Lambs Northcote is a cherished spot for those craving genuine Greek flavors.