La Sala Restaurant

Nestled within Olivigna Estate, La Sala Restaurant offers an authentic Italian dining experience amidst picturesque vineyards, orchards, and gardens. The menu features rustic dishes crafted from estate-grown produce, including hand-stretched cheeses, antipasti, and artisan pastas prepared on an antique timber table. Signature wood-fired pizzas, like the Capra topped with prosciutto di Parma, artichoke, and local goat cheese, are complemented by a curated selection of Italian varietal wines. Floor-to-ceiling windows provide stunning panoramic views of the estate, enhancing the dining ambiance.