Kura Byron Bay offers an authentic Japanese izakaya experience in the heart of Byron Bay. The menu features fresh local seafood and a variety of vegan, vegetarian, and gluten-free options. Guests can enjoy dishes like gyokai tonkotsu ramen, yellowfin tuna sashimi, and seared scallop rolls with avocado. The open kitchen concept allows diners to watch chefs at work, creating a relaxing and friendly atmosphere. Kura also offers takeaway services for those who prefer to enjoy their meals at home.
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