At KINGS Steak & Seafood in Labrador, guests enjoy a culinary journey featuring premium steaks and fresh seafood in a welcoming atmosphere. Signature dishes like the Beef and Reef—Angus sirloin topped with char-grilled calamari, prawns, scallops, and special sauce—highlight the restaurant's commitment to quality. The interior boasts recycled timber and lush greenery, creating a distinctive dining environment. Open daily from 5:00 pm to 9:00 pm, KINGS offers both dine-in and takeaway options, ensuring a memorable experience for all patrons.
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