
Kiku, located at 892 Stanley Street East in East Brisbane, offers an authentic Japanese dining experience reminiscent of Tokyo's cozy izakayas. The menu features traditional dishes such as yakitori, mochi, and fruit sandos, alongside unique options like agedashi tofu and Nagoya-style mazesoba made with buckwheat noodles. Beverages include the distinctive Gari Sour, a savory vodka highball infused with pickled ginger. The restaurant's warm ambiance, with sake bottles lining the shelves and exposed timber accents, provides a welcoming setting for both casual meals and special occasions.
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