Located in Carrara, Kemuri Catering offers a modern Asian dining experience, specializing in handmade bao and gyoza. Established in 2015, the eatery sources local ingredients, including free-range eggs and chicken, and grows its own pesticide-free vegetables. The menu features dishes like tempura deep-fried bug bao and karaage chicken rice bowls, complemented by a selection of wine, sake, and Japanese products. The intimate setting provides a warm atmosphere, making it a hidden gem for those seeking authentic flavors in the backstreets of Carrara.
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