Located within Southern Cross Station in Docklands, Kajiken offers an authentic Japanese dining experience specializing in abura soba, a brothless noodle dish. Their homemade noodles are complemented by a special blend of sauces, creating a harmonious balance of flavors. Patrons can customize their meals with a variety of toppings, including minced pork, nori, bamboo shoots, and egg yolk. The modern and inviting ambiance makes it an ideal spot for both quick bites and leisurely meals. Open daily from 11:30 am to 9:00 pm, Kajiken provides a unique culinary experience in the heart of Melbourne.
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