Istana Restaurant, nestled in Thornleigh, has been a cornerstone of Sydney's Malaysian dining scene since 1990. Its vibrant atmosphere features mahogany and teal decor, live seafood tanks, and attentive service. Signature dishes include Hainanese chicken rice, served with four condiments and rice in a tiffin, and the Malaysian chilli mud crab. Generous portions and authentic flavors have earned it a loyal following. Open for lunch on weekends and dinner on weekdays, it's a must-visit for Malaysian cuisine enthusiasts.
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