Ishiya Japanese Stonegrill
Price on enquiry
Nestled in Melbourne's Chinatown, Ishiya Japanese Stonegrill offers an intimate dining experience where guests cook premium Australian steak, Japanese Wagyu, and fresh seafood on 400°C volcanic stones. The à la carte menu features innovative Japanese flavors complemented by a selection of fine wines from Japan and local regions. Whether it's a romantic dinner, business meeting, or a fun night out, Ishiya provides a unique culinary journey worth remembering.
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