Hops & Vine Tapas Bar, nestled in Emerald's heart, offers a sophisticated yet welcoming atmosphere. Upon entering through unassuming wrought-iron gates, guests are greeted by lush greenery, pendant lighting, and a hanging garden, setting the stage for a memorable dining experience. The menu features unique tapas dishes like sweet and sour lamb ribs, baked Brie with strawberry vinaigrette, and toasted garlic and cheese hummus naan. An impressive selection of 53 cocktails, including signature creations like the Sour Candy Slushie and Chilli Margaritas, complements the culinary offerings. Craft beers from Queensland, Victoria, and New South Wales, along with specialty wines from regions like Argentina, McLaren Vale, and Italy, are also available. Regular events like "Tech No Thursday" encourage guests to unplug and enjoy games such as Scrabble, Uno, or Pictionary. Open Wednesday and Thursday from 5:00 PM to 9:00 PM, Friday and Saturday from 12:00 PM until late, and Sunday from 12:00 PM to 8:00 PM.
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