Honey Boy Vietnamese Restaurant, located at 514 Hampton Street in Hampton, VIC 3188, offers a vibrant dining experience inspired by the bustling street markets of Vietnam. The menu features traditional Vietnamese dishes such as Pho, Massaman Lamb Curry, Fried Ribs, and Honour Style Beef Pho made from stir-fried wagyu beef. The restaurant also offers a selection of classic cocktails, including Espresso Martini, Mojito, Margarita, Negroni, Cosmopolitan, and Aperol Spritz. With a relaxed atmosphere and a timeless dining space, Honey Boy is perfect for any occasion. Walk-ins are always welcome, and bookings can be made online. Happy Hour is available every day before 6 pm, featuring all classic cocktails at $14. The venue is open for dinner from Tuesday to Sunday, with lunch service on Friday to Sunday. Please note that the restaurant is closed on Mondays.
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