Established in 1966, Ho Choi is Brisbane's oldest Chinese restaurant, offering a nostalgic dining experience in Moorooka. Operated by the Liu family for over 30 years, the restaurant features circular cloth-covered tables, paper lanterns, and an original archway, preserving its classic ambiance. The menu showcases traditional Anglo-Chinese dishes like Chow Mein, sweet and sour pork, curry or satay prawns, beef in black bean sauce, lemon chicken, and fried rice. Dine-in and takeaway options are available, with BYO wine permitted for a corkage fee. Limited onsite parking is provided, with additional street parking nearby.
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